A Food Buying Club for East New York
![A group of young people sits around a table covered with paper and holding small wooden block objects and markers.](/uploads/0721/1626282859632150/derived/a9936032db0b4fbf5a94a2585c76d6cf/ENYFBC_Poster-4.jpg)
Building on a capstone research project in the Arts and Cultural Management program, the team will further engage with the East New York community to develop a community driven food buying club that provides year-round access to affordable, fresh food. The project encompasses the exploration of location options and location partners for regular deliveries, the co-creation of the logistics and the design of the communication system among food buying club members.
![People gather around tables in a large meeting hall](/uploads/0721/1626284146210721/derived/a9936032db0b4fbf5a94a2585c76d6cf/foodbuyingclub.jpg)
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